Bali Blue

Indulge in the essence of purity with our Organic-certified coffee, expertly roasted to a medium-dark perfection. Delight in the decadent symphony of flavors, where rich dark chocolate intertwines with hints of molasses and brown sugar, creating a sensory masterpiece. Sourced from smallholder farmers nestled in the breathtaking landscapes of Kintamani, Bali, this coffee showcases the esteemed Bourbon, Typica, and Catimor varieties. Cultivated at elevations ranging from 1200 to 1600 meters above sea level, amidst nutrient-rich volcanic loam soil, each bean embodies the essence of its terroir. Meticulously hand-picked, wet-hulled, and sun-dried on raised beds, our coffee reflects a commitment to craftsmanship and quality. Immerse yourself in the artistry of coffee with every sip, and experience the enchanting flavors of Kintamani, Bali, in every cup.